Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When I was growing up, IHOP was my favorite diner chain to visit. It had nothing to do with the fluffiness of the ...

From breakfast to dessert, we've rounded up some of our most flavorful blueberry recipes to enjoy all summer long. Love these ...

Make a simply sweet blueberry syrup recipe to use on pancakes, waffles, or ice cream. It’s easy to make and great as an alternative to traditional maple syrup. This syrup is perfect on pancakes or ...

PITTSBURGH (KDKA) -- Start your Thanksgiving Day off right with this breakfast/brunch recipe from Rania Harris, of Rania's Catering. Preheat an electric griddle to moderately-high heat (or us a ...

I’m an associate editor for NYT Cooking. Today, I’m making Genevieve Ko’s blueberry syrup, which needs just three ingredients to make you feel like you’re at a leisurely brunch. Here we go → Start by ...

Simple syrup is a staple ingredient in many kitchens and bars, valued for its ability to blend smoothly into both hot and cold liquids without the graininess of regular sugar. It's made by dissolving ...