When the holidays roll around I always love going to Hispanic Markets and buying fresh tamales of every variety. Tamales are available year round, however, they are prevalent during the holidays. Get ...

This video shows you how to make tamales from scratch for your next tamalada. Featuring freshly-made masa and a homemade sauce made with charred veggies and dried chiles, this tamale recipe is totally ...

I often crave tamales. When that craving hits, I’ll make a dozen or two, enough for dinner and lunch for my auntie and me, plus some to toss into the freezer for those midweek meals when we want ...

Dice onion finely. In a skillet over medium-high heat, cook onion, beef, garlic, olives and raisins until meat is browned. Do not add oil. Add salt and pepper to taste. Cool. Place flour and butter in ...

These tamales, with a filling of roasted tomato, chicken and poblanos, also go by the name of tamales tapatíos, and come from the state of Jalisco in central Mexico — home of many symbols of Mexican ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

It's the holiday season, and that means tamales. Where do you go for the best tamales in metro Phoenix? Meet our six nominees ...

Meet chicken tamale pie — a tamale meets cornbread casserole that’s perfect for weeknights. A golden layer of tender cornbread bakes right in a skillet, forming a delicious crust that’s topped with a ...

Blue Corn isn’t your typical Tex-Mex place. The dishes there tend to have a little more modern spin on homestyle dishes you might find in regions of Mexico. So while you’ll find burritos and such on ...

The Coachella Valley in California is home to a world-famous festival - you know, the one Beyonce headlined a few years ago. SHAPIRO: The Indio International Tamale Festival. This one also features ...

THEY ARE PREPARING 8000 AND COUNTING. THIS YOLO FOR A FEW NIGHTS AWAY FROM CHRISTMAS EVE DINNER, ANDRÉS YANEZ AND A TEAM ARE RUSHING TO MEET THEIR DEMAND. WE ARE DEFINITELY STILL TAKING ORDERS. YEAH, ...