For warming meals during the snowy days of winter, chowders and soups are just the dishes to serve our families. Here’s a look at some chowder recipes, as well as some regional variations on the most ...

New England clam chowder has long been a fixture on menus in the Northeast, and now it has a following nationwide. The creamy, briny and comforting soup made of clams, potatoes, onions and milk or ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

We are officially right in the middle of soup season, and there are few things more comforting and delicious than a bowl of made-from-scratch clam chowder. Clam chowder from a can or a carton cannot ...

SANTA CRUZ — The 45th annual Clam Chowder Cook-Off began Saturday morning as over 50 amateur teams set up their booths along ...