This easy French Baguette recipe is a simple, satisfying way to bring fresh bakery-style bread into your own kitchen using everyday ingredients and easy steps. This recipe fits naturally alongside ...

Spread 2 to 3 tablespoons of butter over the bottom half of each baguettes piece. Spoon 1-2 tablespoons of scallion oil over each piece. Top with about 4 slices of the prosciutto by draping and not ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 3 servings 12-inch baguette, halved lengthwise 4 tablespoons (½ stick) butter, softened 1 tablespoon olive oil 1. Heat the ...