We may receive a commission on purchases made from links. For those who like to cook, a special satisfaction comes from using a freshly sharpened knife. It cuts through everything — from tomatoes to ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Chefs agree that a blunt knife is a dangerous knife. You’ll ...

Most home cooks buy sharpening stones in the wrong order, then wonder why their knives still feel dull after a careful session at the sink. If you understand how grit actually shapes and refines steel ...

Choosing the best knife sharpener can be difficult, given the myriad of choices. However, being able to properly maintain the edge on your cutting tools—whether it’s a pocket knife or a fillet ...

April 20, 2012 Add as a preferred source on Google Add as a preferred source on Google It is very hard to describe knife sharpening via text. I'd recommend searching out a few YouTube videos for tips ...