In this video, you'll discover how to achieve a perfect fondant finish using a straightforward draping method. Regardless of your skill level, this technique simplifies working with fondant, making ...

Last week we learned the basics with fondant and how to create shapes and designs. This week we are taking our fondant skills to the next level by covering a cake with it. Don’t just stop decorating ...

Yesterday I finished making my first cake with fondant! It was so much fun, I used an easy marshmallow fondant recipe that turned out easy to handle and delicious. I first put a layer of Marzipan on ...

American buttercream — butter, confectioners' sugar, a splash of milk or cream and a bit of vanilla and almond extracts whipped to fluffy perfection — is my go-to frosting for most cakes. Buttercream ...

Serve up the ultimate tea party with these beautiful desserts starring seasonal fruit and edible flowers Diana Henry The Telegraph's award-winning cookery writer Diana Henry is the Telegraph’s ...