Foodborne illness is a common, costly yet preventable public health problem. CDC estimates one in six Americans get sick from contaminated foods or beverages and that 3,000 die each year. The USDA ...

SkillUp provides scenario-based training content using real-world scenarios commonly faced in the food and beverage ...

Extension and Outreach is offering a food safety training for food service managers Nov. 10 at the Tama County Extension ...

There is a need for a framework to evaluate the effectiveness of food safety skills and education programs, according to a report published by Lloyd’s Register Foundation. The report identified food ...

Nebraska Extension will teach a food safety training and certification program, ServSafe, from the National Restaurant Association on May 7 in Scottsbluff, Nebraska. ServSafe is the food service ...

ST. PETERSBURG, FL, UNITED STATES, January 1, 2025 /EINPresswire.com/ -- Velocity 360 USA Training Announces a new 3-Year Certification Renewal Program for all ...

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.

Veteran farmers and small produce farmers are among the food producers who can benefit from special food safety training paid for with $10 million in new grants from the U.S. Department of Agriculture ...

LAS VEGAS (KTNV) — Southern Nevada Health District has introduced an online renewal system for Food Handler Safety Training Card. SNHD clients who took their food safety test in person at a Health ...