This 'legendary' drink from Jacques Torres is better than any café version.

On Friday, November 29, Noah French, pastry chef of TAG, will open Sugarmill at 2470 Broadway, finally unleashing the visions of sugarplums that have been dancing in his head for the past 25 years. It ...

Editor's note: It's time to look back at the top Houston news of the week, beginning with a French cafe's upcoming U.S. debut. Plus, inside the hottest new bar in the Heights. Catch up on our most ...

It wouldn’t be Valentine’s Day without chocolate. And when the love-filled holiday rolls around, you've got plenty of options. There are the heart-shaped boxes full of candies, chocolate layer cakes ...

For the past 25 years, pastry chef Christophe Rull has both worked in and led pastry programs at restaurants and hotels in the U.S. and in his native France. Now he’s gone solo. On Saturday morning, ...

Cannelle, a French-inspired pastry shop, has opened a new location in downtown Northville. Chef Matt Knio, a graduate of the Académie de Versailles, creates all items from scratch. The menu includes a ...

Christophe Rull Patisserie in the North City development of San Marcos will host a two-day artisan chocolate pop-up event next week. Rull, a World Chocolate Master finalist, is partnering with ...