A true A5 Japanese wagyu steak is a beauty to behold and a gustatory experience like no other steak. There are only four breeds of cattle that are specifically raised to produce wagyu's signature fat ...

1. Preheat the grill. For a gas grill, set your grill to medium-high heat (around 400-450°F). For a charcoal grill, light your charcoal and let it heat until covered in white ash, spread the coals ...

Fire up the grill, get your char on, and serve the best steak of your life. In this recipe, F&W recipe developer Liz Mervosh marinates skirt steak for 30 minutes in a Maggi seasoning and miso marinade ...

The pandemic hasn’t been easy for downtown Berkeley’s Fish & Bird Sousaka Izakaya, which opened just a few months before shelter-in-place as one of the East Bay’s most exciting new restaurants. Since ...

The marketing cachet of Japanese-bred cattle seems to be rising. At least, I find myself writing about wagyu a lot more than I used to, as local restaurants and butcher shops embrace the notoriously ...

Heat skillet or grill pan on high heat. Season steak with salt and pepper. Place steak in pan and leave for 2-3 minutes. Turn over and cook for 2 minutes. Put steak into hot skillet with melted butter ...

FRESNO, Calif. (KFSN) -- Wagyu 2 Go at Shaw and West in northwest Fresno blends a unique burger experience. Wagyu is a ...

At Common Cuts, opposite Old Melbourne Gaol on Russell Street in the CBD, it’s all about the sub-$30 steak frites. Diners ...

INDIANAPOLIS (WISH) — Prime 47 Downtown Indy is launching take-home grill kits featuring premium Wagyu meats starting May 23, just in time for Memorial Day and race weekend celebrations. The grill ...