It’s Northwest Herring Week! Herring populations are very stable in most areas of Puget Sound, and salmon anglers will use them as baitfish, but what many don’t realize is the bait is just as tasty as ...

Combine all the ingredients (except the oil) to make the marinade. Herring fillets are chopped into bite size pieces (skinless) and soaked in the marinade with enough liquid to cover fish. Leave in ...

Poor pickled herring — it has lost its mojo. Once a darling of every bagel brunch, it might make an appearance nowadays at your grandparents’ table, but probably not at yours. While herring from a jar ...

Northwest Herring Week — a noble effort to make the delicious, sustainable little fish into a bigger, more widely available deal — is happening right now in Seattle, running through Sunday, June 26.

Experience the amazing yearly herring spawn and learn how to catch and prepare herring sushi in this video. Recipe for Pickled Red Onion: - 1 whole red onion - 1 habanero pepper - 1 cup vinegar (your ...

"Overwhelming" and "unexpected" is how smoked-fishmonger turned writer Mark Russ Federman describes the reaction to his recently published memoir, Russ & Daughters: Reflections and Recipes from the ...