The global demand for protein continues to rise, but traditional livestock production carries a heavy environmental footprint ...

Cultivated meat has been promised as a solution to the climate impacts of the meat industry for over a decade. The industry ...

The United States government is getting closer to answering a question most shoppers haven’t yet thought to ask: What exactly are we eating and how should that be labeled? This summer, the U.S.

The cows in Farmer John’s pasture lead an idyllic life. They roam through tree-shaded meadows, tearing up mouthfuls of clover while nursing their calves in tranquility. Tawny brown, compact and ...

A proposed Louisiana law would ban the sale of lab-grown meat and other cell-cultured food products in the state. Senate Bill ...