India is a land of diversity. And if there is one state that captures this diversity accurately, it has to be Maharashtra. This state is famous for the glamorous city of Mumbai, but it has so much ...

Maharashtrian Masala Rice is usually made with vegetables like brinjal, carrot, cabbage, kundru and potato. It is quite similar to pulao but what makes it stand apart is the addition of a special ...

Kokum, a fruit-bearing plant scientifically known as Garcinia indica, holds a special place in Maharashtrian cuisine. This small, deep purple fruit is cherished for its tangy flavour and unique ...

The classic Goan pithla recipe includes gram flour cooked with turmeric, mustard seeds, and green chilies. The dish is ...

Are you a paneer lover looking for a new recipe to try? Look no further! Maharashtrian thecha paneer is an easy dish that's perfect for any occasion. Let's get cooking! In the same pan, cook jeera, ...

Surmai, a new coastal Maharashtrian restaurant in Sunnyvale, offers specials like surmai rava fish fry for $18.99. Courtesy Surmai. Seven years ago, Roshan Shivalkar was a dishwasher at Falafel Bite ...