To combat a rising metabolic crisis, Irvine is replacing outdated mess halls with a high-performance fueling system designed for the modern soldier.

Chef Robert Irvine says he’s been getting regular data readouts showing how many soldiers are eating at the new dining halls ...

FORT LEE, Va. -- The chainsaws are buzzing, the flames are rising and the pans are sizzling at the 37th Military Culinary Arts Competition, which is underway through March 7 at the Post Field House.

NATICK, Mass. — Military cooks and chefs often have the daunting task of cooking for hundreds, if not thousands, of their hungry counterparts. Making tasty, innovative and enjoyable meals on a massive ...

NORFOLK, Va. — Portsmouth-based nonprofit Mercy Chefs set up a food distribution site at Naval Station Norfolk on Wednesday to help military personnel and furloughed federal workers affected by the ...

WASHINGTON — An Air Force chef and a Marine Corps chef, both crowned “Chopped” champions during Jill Biden’s appearance on a military-themed episode of the Food Network show, spent Friday whipping up ...

FORT SILL, Okla. (KSWO) - The USO Oklahoma hosted one of Food Network’s top 10 chefs in the nation Tuesday for a training event with military personnel. Soldiers from the 75th Field Artillery Brigade ...