Made with fresh, canned, or frozen fruit, these cakes are soft, not stodgy. They’re simple, nicely sweet, and ready for ...

The statisticians at the California Department of Agriculture tell us there is an average of 466 pieces of fruit on every navel orange tree in California this year. That’s the highest “fruit set” in a ...

Classic desserts have stood the test of time because they work. These timeless recipes deliver straightforward, delicious ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own sauce ...