Grilling in the forest gives fish a flavor no kitchen can match. In this video, we cook a whole dolphinfish in a grill basket ...

Chicken being cooked using an open-flame. Tom Ellis cooks using an open-flame when his catering business, The Swell Party, is at weddings or other events. Brandon Snooks, executive chef for Farm to ...

A new Oklahoma Joe’s Firecraft open-fire grill gets its first cook with a hanger steak grilled hot and fast over charcoal, flipped often for an even crust and pulled at 125°F (52°C) before resting.

View post: One of Amazon's Most Popular Pairs of Sweatpants Is on Sale for Only $7 Right Now The solid steel grill is designed for open-fire cooking so that you can serve up hot dogs, hamburgers, ...

Tired of the same cookie-cutter backyard setup? The Prokan Infinity Argentine Grill is your invitation to stand out. Fueled by wood or charcoal, this open-fire grill delivers bold, smoky flavor—and a ...

The makers of the Pull Start Fire — a fire starter that lights wood with the simple tug of a string — are back with a new invention: the Pull Start Fire Grill. The portable charcoal grill promises to ...

HONOLULU (KHON2) — Grilling is a fun way to cook outside in Hawaiʻi, but it can also be dangerous if you’re not careful. And with the 4th of July quickly approaching during our dryer season, it’s ...

Coolers. Cups. Beach Chairs. Buckets. And bags. Yeti’s tagline is “Built for the Wild” and there is seemingly no category where the brand won’t go. Now, nearly two decades since its founders, Roy and ...

When Americans talk barbecue, the conversation usually drifts toward the old guard — the smoked brisket temples of Texas, Carolina’s vinegar tang, the molasses-rich ribs of Kansas City, the whole-hog ...