COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...

With 30 of the world’s 32 climate types and resulting wealth of ingredients, Peru boasts four of the World’s Best 50 restaurants, including the top one.

PORTLAND, Ore. (KOIN) — You won’t have to travel all the way to South America to get some authentic flavors of Peru. On Foodie Friday, AM Extra welcomed Mi Pisco to the studio where we got a taste of ...

Lima, the capital of Peru, is known as a culinary capital of South America. And while it is certainly a destination within South America, more and more, Peru is also solidifying itself as a ...

In Peru, it is said that any self-respecting Peruvian will have an Inca Kola, a popular soft drink, with their arroz chaufa. The combination represents a fusion inherent to the country’s cuisine, ...

Examiner food critic Patricia Unterman checks in with her latest report from her culinary adventures around the world. Today: Peru Practically every first-time visitor to Peru makes the pilgrimage to ...

There are countless reasons to visit Peru, including trekking to Machu Picchu, flying over the Nazca Lines, taking in the jungle’s biodiversity in places like Manú National Park, sandboarding in ...

About Intense Peru Intense Peru SAC is a Peru-based luxury travel agency specializing in tailor-made journeys throughout Peru and Bolivia. Founded by Sofia Arce, the company is known for its ...