From the many international scrambled egg dishes to a morning bowl of noodles, breakfasts take on a variety of forms worldwide. In Peru, a cherished way to start the day includes pan con chicharrón, a ...
A year ago, Mariela Maya opened her second Peruvian restaurant in Des Moines, this time expanding from the lomo saltado, chicharron, ceviche, and arroz norteno of Panka Peruvian on Ingersoll Avenue to ...
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