Mere days after maligning potato chip mashed potatoes, I’ve logged my happy ass back on to extol the virtues of Smartfood popcorn grits. This may seem hypocritical, but there’s one key difference ...

Place cooled popcorn in a blender or food processor and pulverize it into small grains. Set aside. Place shishito peppers and lemon on a hot grill. Cook until peppers blister and lemon is charred.

Grits are a popular breakfast component in the southern United States and can be made quite simply with butter, salt, and black pepper. Like most dishes, there are many chef-worthy ingredients to ...

Corn grits are a versatile and nutritious ingredient that can be used in a range of breakfast bowls to help manage cholesterol levels ...

If you’ve ever searched for ground corn in the dry goods section of your grocery store, you know: It can be rather confusing. There’s cornmeal and grits and polenta, oh my! Cornmeal is available in ...

Grits are commonly found in a box on the shelf of your local supermarket. And while the boxed grits are quick and easy to make, cooking up grits made from fresh corn are much, much tastier. Since corn ...

For Zea’s Roasted Corn Grits: Bring chicken broth to a boil. Add cream and return to a boil. Slowly whisk in the grits and then the corn. Reduce heat to a simmer and cook 5 to 6 minutes. Add salt and ...

With the holiday season in full swing, a Madison food pantry is feeling extra grateful thanks to a recent generous food ...