PHILADELPHIA — Temple University horticulturist Benjamin Snyder is something of a Dr. Frankenstein. For years, the greenhouse manager of Temple's Ambler campus has experimented with growing fruits and ...
Fresh ginger is unbeatable — and it doesn't get any fresher than when it's grown right in your own kitchen. Just like growing a vegetable garden in egg cartons, Michael Clarke, landscape architect, ...
Ginger is one of those ingredients that you don’t have to worry about buying too much of when it’s required for a recipe. With so many uses—including ginger syrup, flavored oil, salad dressing and tea ...
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