3don MSN
I’m a food scientist and these are 2 high-risk foods I won’t eat — sorry, you’re going to hate me
While food poisoning can have many sources, two foods can make mealtime seem like playing a game of intestinal roulette.
Whether you’re an avid home cook or tend to order in, it’s important to know what foods are safe to eat raw — and which are not. That’s because illness-causing bacteria, viruses and parasites thrive ...
Certain vegetables, such as broccoli, cauliflower, and cabbage, contain compounds like fiber and sulfur that can cause gas ...
Hosted on MSN
16 Foods You Should Never Eat Raw
Raw foods are often hyped as the healthier choice. After all, these foods are straight from the earth, so must be packed with health benefits, right? Well, not always. While some raw foods are ...
Fitgurú on MSN
The surprising health benefits of eating vegetables raw, according to nutrition experts
While most of us cook our veggies, eating them raw can preserve powerful nutrients and enzymes that boost digestion, immunity ...
A man's hand holds a pair of chopsticks in one hand and a plate of raw salmon in the other - Prathankarnpap/Shutterstock A good place to start in the world of raw ...
Verywell Health on MSN
Raw vs. Roasted Cashews: Which Is Better for Iron and Selenium Absorption?
Both raw cashews and roasted cashews can provide iron and selenium, but raw cashews deliver slightly more of both essential ...
Everything that makes up a vegan diet, but with a different preparation: instead of cooking them, the seeds are soaked in ...
The new warning highlights the potential dangers of consuming flour raw. — -- The U.S. Food and Drug Administration issued a new warning against consuming raw cookie dough as Christmas cookie ...
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