Here's an easy, refined dinner option that calls on puff pastry: This cheesy tart showcases juicy slices of heirloom tomatoes ...

Some desserts demand time and precision—but not these. Puff pastry is the ultimate shortcut for creating bakery-worthy sweets ...

"These adorable apple tarts have a buttery, crispy pastry with a massive amount of apple flavor, and they're sweetened just ...

Puff pastry is my secret weapon for looking like a baking genius without breaking a sweat. Those golden, flaky layers make ...

To make the puff puff: Combine the flour, cocoa powder, baking powder, coconut sugar, salt and nutmeg. Stir in vanilla and slowly add water until the batter is the consistency of a thick brownie ...

Vegetable puffs are light on the stomach and surprisingly easy to cook. Read on for a list of five such recipes Read Time: 2 min It is always a good time for a snack, isn't it? When you are not in the ...

I once made puff pastry from scratch. That's why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...

These puffs have a layered filling of hard-boiled eggs bathed in a spicy masala, giving a burst of flavour at every bite. Lower the heat again, add the dry powders and saute till they release their ...

Love a good palmier, fruit tart or pastry-topped chicken potpie? Chances are you’re familiar with the flaky wonder that is puff pastry (not to be confused with phyllo dough). Puff pastry consists of ...

In her latest cookbook, “Baking With Dorie” (Mariner, $35), Dorie Greenspan presents readers with 150 tantalizing recipes both savory and sweet. This is the 14th of Greenspan’s cookbooks, a spectrum ...