A Myrtle Beach cook has been named one of South Carolina Gov. Henry McMaster’s 2026 Chef Ambassadors, his office said ...

Hook & Barrel of Myrtle Beach, SC, chef and founder Heidi Vukov was named a semifinalist for the 2026 James Beard Foundation Restaurant and Chef Awards.

The chef was among 20 semifinalists named by the prestigious organization which recognizes culinary excellence.

Myrtle Beach-area restaurants are participating in Restaurant Week South Carolina to celebrate the local culinary scene from ...

From exciting new restaurants to longtime favorites, diners have plenty of options around the Myrtle Beach area. But amid financial issues, family complications and life changes, some restaurant ...

It's the middle of South Carolina Restaurant and Lodging association's restaurant week.this 11 day event is designed to ...

If your idea of a perfect meal involves endless plates, crackling fry baskets, and the comforting aroma of Southern-style ...

Yelp ranked Dagwood’s Deli & Sports Bar in Surfside Beach as the 63rd best restaurant in South Carolina this August. Terri Richardson trichardson@thesunnews.com The Grand Strand has some of the best ...

Nearly a dozen restaurants or restaurant personnel from South Carolina have been named semi-finalists for the highly regarded awards.

J Peters, a popular SC restaurant chain run by Jon Angell, is expanding to Conway. It will be a part of the ongoing Coastal ...