Global rice production nearly doubled over 50 years as farmers adapted to climate pressures with irrigation, fertilizer, and ...

Global food security is currently challenged by global changes, population expansion, and resource constrains. Integrated farming has been proposed as a sustainable approach to boost food production ...

Global rice production nearly doubled between the 1960s and the 2010s, despite the negative impacts of climate change, ...

Rice farming, with intricate irrigation systems and tight-knit farming communities, has long been suspected of fostering collectivism. However, proving this theory requires navigating confounding ...

Rice farming is hard. It’s complicated. Traditional rice farming takes twice the amount of labor as crops like wheat, corn and potatoes. Paddy rice was built on irrigation networks that forced farmers ...

Rice is steadily overtaking maize and wheat as the staple food in Kenya, prompting the government to adopt strategic interventions to increase production and curb a high import bill amid the climate ...

New research published in Nature Sustainability and led by Notre Dame has explored how rice-fish coculturing — an intervention technique that introduces fish into the rice fields — could help reduce ...