This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I take a pretty minimal approach to pan sauces, ...

When building a cookware collection, start with the saucepan. This versatile item is the backbone of every kitchen, useful for both quick, everyday needs and for crafting more elaborate recipes. But ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. August 23, 2022 Add as a preferred source on ...

A core principle of my cooking philosophy is to never pass up an opportunity for flavor. So when I see cooked-on juices in the bottom of my saute pan, I don’t see a dishwashing chore. I see pan sauce.

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. Steaming, ...

When angel hair cooks in tomato sauce, it soaks up its tangy taste — and cuts down on dishwashing. The broken noodles are first toasted in oil to give them a deep richness and to keep them from ...

From skillet paella to Thai-style stir fry, these recipes are both delicious and low on dishes. Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, ...