During the holidays, there exists an unbreakable custom that for many Mexicans symbolizes a moment of family unity, tradition and one that simply cannot be skipped: preparing and eating tamales.

Bring authentic Mexican flavor to your kitchen with these easy Red Tamales (Tamales Rojos) filled with savory refried beans ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Growing up as a first-generation Mexican ...

Food writer and event producer Paola Briseño González serves these slow-cooked lamb tamales at her annual holiday parties. Wrapped in banana leaves for a custard-like texture, they’re finished with a ...

"Tamales have been a cherished part of Christmas celebrations for generations because they represent so much more than just a meal – they're about family, tradition and community," chef Richard ...

Every other Thursday, Chron taco columnist Marco Torres tells the story of Houston through Mexican food in "Tacos y Más." One year, fairly close to Christmas, my Abuelita Daria was staying with us in ...

While Bocadillos Mexican Mobile Kitchen is approaching its five-year mark in 2024, Linda Perez’s recipes go back generations in Mexico. In fact, Perez proudly proclaims this on the side of the truck ...