Apple pie may rule fall, but cherry pie is summer’s queen, lording over all other flavors for the few brief weeks when fresh cherries are in season. Because, while cherry pies made with frozen fruit ...

1. To make the crust, mix flour and salt. Cut in shortening with a pastry blender until the mixture is the consistency of cornmeal and peas and all flour is blended. Add ice water 1 tablespoon at a ...