Twin Cities chefs Diane Moua, Yia Vang, and Ann Ahmed are under consideration by the James Beard Awards committee.

Open 8AM to 2AM, serving breakfast, lunch, dinner and late night eats. A vintage bowling alley, restaurant, and cabaret theater committed to supporting local and organic agriculture.

Owamni made a momentous win at this evening’s James Beard Awards: The iconic, full-service Indigenous restaurant was named the best new restaurant of 2022. Co-owned by chef Sean Sherman and Dana ...

Sarah Webster Norton’s hands are steady as she inverts the small glass vial and punctures its rubber seal with a needle. She draws the liquid — a clear, water-based solution of naloxone hydrochloride ...

As summer rolls on, the Twin Cities continue to welcome a bunch of new restaurants. From the reopening of a classic malt shop to a beautiful Downtown steakhouse, there’s an exciting mix of newcomers ...

Nylah Iqbal Muhammad is a James Beard Award-nominated food and travel journalist with work focusing on hunting, food sovereignty, and Black and North American Indigenous foodways. Take a moment to ...

There aren’t many cobblestones left in Minneapolis. There are even fewer bars who can date back to the 1890’s. Pracna on Main was the oldest bar on the oldest street in the city. Located next to the ...

Petite León opened in Minneapolis’ Kingfield neighborhood at a time when most people were staying home to stay safe, and restaurants were pivoting to whatever they could do to stay afloat. Behind the ...

LONGFELLOW — Lake Street coffee shop Milkweed will close permanently on Sunday, October 5. Owners Brenda Ingersoll and Alex Needham shared the news on social media, thanking regulars, neighbors, and ...

Serena Maria Daniels is a former editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She’s a longtime Detroiter, by way of the West Coast and has been ...

Tucked away in St. Paul’s Little Mekong district is the Sunrise Plaza, a small, nondescript shopping mall on University Avenue that’s home to a handful of Southeast Asian businesses. Step inside and ...

Nylah Iqbal Muhammad is a James Beard Award-nominated food and travel journalist with work focusing on hunting, food sovereignty, and Black and North American Indigenous foodways. Indigenous brunch is ...