Wagyu beef is widely regarded as the pinnacle of Japanese culinary excellence, celebrated for its keen eye on quality and expert craftsmanship. This marbled beauty is among the most expensive meats in ...
NIXA, Mo. (KY3) - The Bureau of Labor Statistics shows beef prices continue to climb nationwide. Ground chuck had the highest increase from June 2024 to July 2025 at a 15.9 percent increase. When it ...
Discover what makes wagyu beef special, from its Japanese origins to genetically certified American herds raised in the Upstate.
With intense marbling, deep umami, and new certification measures, American Wagyu is giving diners a fresh way to enjoy luxury beef without the usual barriers. Adam H. Callaghan is a Quality Team ...