Lisa Ito’s trompe l’oeil desserts — mousse cakes sculpted into hyper-real fruit — are the most distinctive dishes here. On a recent visit, a strawberry mousse cake filled with jam sat precariously on ...

Craig Richards brings Lyla Lila polish to the High Museum crowd with wine, saffron vermouth, and fresh pasta at Elise ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

Food news and dining guides for Atlanta, Georgia.

In this latest refresh, we’ve revamped our write-ups to include even more relevant information for diners. This includes a rough range of pricing for each destination, ranging from $ for quick, ...

Atlanta has moved on from Michelin fever to processing a takedown of the city’s dining scene by TikTok food critic Keith Lee, which has gone viral. Last week, Lee left some restaurants reeling from ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

Su-Jit Lin is an award-winning lifestyle journalist and writer who has now been writing about food for about half the time she’s been able to eat it. She has covered travel, restaurants and chefs, ...

Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...

When NBA star Lou Williams made national news in 2020 for breaking the league’s quarantine bubble to visit the world-famous Atlanta strip club Magic City — not for the performers but for the food — ...

For a city of its size, Birmingham has a solid collection of breweries, cocktail bars, clubs, and laid-back dives. Whether you’re looking for a clever craft beer, a made-to-order cocktail constructed ...