Tim Clowers / Cook it with Tim on MSN
Three-minute Japanese A5 wagyu on Schwank grill
Congress releases massive funding bill ahead of shutdown deadline as ICE clash looms The geology that holds up the Himalayas ...
Nick DiGiovanni on MSNOpinion
What separates American wagyu from Japanese wagyu once cooking begins
This video compares American and Japanese wagyu using the same cooking method to highlight their differences. Both cuts are ...
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