What do we really know about our morning joe?  Look no further than the newly-revised World Atlas of Coffee to learn all ...
The pumpkin’s name was Muggle and it weighed as much as a bull moose. At 2,819 pounds and over 21 feet in circumference, this ...
HIGHS Interior space measured in acres, helpful warranty, practical towing capacity. LOWS Not as polished as competitors, somewhat corporate interior, knobs are better than touchscreens. VERDICT The ...
HIGHS Sleek styling, cavernous rear seat, plenty of standard tech. LOWS Uninvolving driving dynamics, merely good doesn't cut it in this brutally tough segment. VERDICT The refreshed Atlas Cross Sport ...
Editor’s note: From Where I Sit is an ongoing series written by regular guest columnists who represent a range of Yakima Valley voices and values. Yakima’s family apple growers face several crises: ...
3I/ATLAS precovery images: Scientists from the American Astronomical Society analysed TESS data to search for the coma of the interstellar comet. However, they did not find any. They explained why ...
There's been a lot of hype and rumours about alien comet 3I/ATLAS lately, so where is it now, what did the spacecraft around Mars see when it passed by, when will it reappear in our skies, and is it ...
The 32nd annual P.E.I. Giant Pumpkin & Squash Weigh-Off took place in Summerside, P.E.I. on Oct 11, 2025. Here's a look at the biggest winner of the year — as well as how young gardeners are helping ...
Analyses of its emissions using NASA’s Neil Gehrels Swift Observatory indicate that the interstellar comet probably has a very different structure than comets in the solar system. Hydroxyl compounds ...
ESA’s ExoMars Trace Gas Orbiter has captured the closest images yet of interstellar comet 3I/ATLAS as it flew past Mars at 130,000 mph, revealing a faint coma but no visible tail.
In early October, astronomers spotted something ancient and mysterious gliding past Mars. It was not a spacecraft or satellite, but a visitor from beyond our Solar System – an interstellar comet.
A Pagosa Springs-based small business that uses a controlled-climate container farm to grow culinary and functional mushrooms is now certified organic. Behind the Tooth & Gill Mushroom Co. brand is ...