This video covers how to make “smoked jerky” using a “smoker” or “grill” without needing a “dehydrator.” It explains how to choose the right meat, slice it evenly, and season it with simple marinades.

Aging your beef is so much more than sitting it in the fridge and forgetting about it. There are very specific steps you need to take. Here are several steps you need to follow in order to properly ...