Blaze Pizza has launched its GLP-1-friendly pizza for a limited time.

Fresh ingredients are almost always better. So when you're looking for high-quality, fresh pizzas, here are several pizza chains that use only fresh, never-frozen ingredients.

BLAZE PIZZA TURNS UP THE PROTEIN WITH NEW LIMITED-TIME “PROTEIN-ZZA,” MEETING GROWING DEMAND FOR GLP-1-FRIENDLY OPTIONS Launching January 7, Blaze’s Protein-zza is crafted with a cauliflower crust and ...

*Blaze Pizza is expanding its menu with a new limited-time offering aimed at protein-focused diners. Launching January 7, the Protein-zza is designed to meet growing consumer interest in high-protein ...

Pizza chains show up across small towns and cities, but not all of them make a quality pie. Find out which chains prioritize ...

Beyond Meat is expanding beyond burgers and sausages with the launch of a new plant-based protein drink. The California ...

One of the biggest stories in the food and restaurant sector has been the growing popularity and acceptance of GLP-1 weight-loss drugs. The main concern if you are in the business of selling pizzas is ...

Chipotle and The PGA (Professional Golfers’ Association) Tour today announced a marketing partnership designating the fast-casual chain as the Official Mexican Restaurant of the tour. Chipotle is also ...

Blaze Pizza announced Tuesday the appointment of John Owen as CEO, replacing Beto Guajardo who has served as chief executive of the Atlanta-based fast-casual pizza chain for the past three years.

John Owen told Restaurant Dive that working shoulder to shoulder with employees at the chain’s restaurants increased his ...