There's something about an all-you-can-eat buffet that's hard to resist. The trays spilling over with spaghetti, mountains of spring rolls, and ice cream machines surrounded by unlimited toppings.

There was a time when all-you-can-eat buffets represented everything abundant about American dining. The endless rows of ...

It seems to be some kind of human instinct when faced with a buffet: Pile up your plate as full as possible. But there are ...

The world's biggest all-you-can-eat buffet sits in a car park in southern France and serves pressed duck, truffles and 111 ...

Buffets are back in a big way after the COVID pandemic put a huge hurt on dining out around Wyoming and across the U.S. At ...

American dining once revolved around the buffet. Families piled plates high under fluorescent lights, kids made repeat trips ...

All-you-can-eat does not mean the same thing everywhere. In many places, it looks like a long steam table and a gentle ...

Follow the smoke to North Carolina BBQ buffets where small-town comfort, steady lines, and familiar plates make every visit ...

MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where JJ Nelson and Marissa Gibson from Nelson’s Barnyard Buffet are cooking baked chicken.

Explore all-you-can-eat buffets in Pennsylvania known for comfort food that keeps locals coming back for more. Delicious ...