Tucked away in Baltimore’s charming Lauraville neighborhood, Koco’s Pub might be the most unassuming culinary landmark you’ll ever encounter – a modest corner spot where seafood dreams come true and ...

Virginia’s coast hides seafood shacks where fresh catches, friendly faces, and waterfront views create unforgettable coastal ...

Explore Baltimore’s hidden kitchens where Old Bay, family recipes, and pure heart keep the city’s soul delicious.

Emerald Isle sits at the western end of Bogue Banks, and this little grill has perfected blackened fish in a way that keeps people coming back. They’ll blacken whatever’s freshest that day, whether it ...

Many forgotten dishes of the 20th century are still delicious recipes that can be enjoyed today. One such dish combines simple ingredients to make a cozy meal.

At Hooper’s Crab House in Ocean City, Maryland, that moment isn’t just possible – it’s practically guaranteed. Perched at the foot of the Route 50 bridge where it meets the bay, this seafood sanctuary ...

Explore Florida seafood restaurants where crab cakes shine with fresh coastal flavors and local charm that taste like pure ...

NEW ORLEANS (WVUE) - After being damaged earlier this month by an apparent vandal, a popular Gentilly seafood restaurant has now closed after catching fire, it’s owner told customers Monday (Aug. 25) ...

NEW ORLEANS — Security cameras captured the moment a man shattered windows at Peewee's Crabcakes in Gentilly early Saturday morning. Footage shows the man going window to window, hurling what appears ...

Crab cakes may look simple, but opinions about them are anything but. Too much filler, not enough crab, or a poorly balanced sauce can sink the entire dish. We read through dozens of diner reviews to ...

Seafood industry insiders tell Inside Edition that some Baltimore, Maryland restaurants are serving a mish-mash of crab meat imported from overseas to cut costs on their crab cakes. Inside Edition ...

For more than 10 years, Tony’s of Lexington has been known as one of the city’s top fine-dining restaurants. The menu features USDA Prime steaks, seafood and pasta that keep local foodies coming back.