From tricolour cocktails to layered desserts, Republic Day menus bring the best of regional favourites and modern cooking ...

Dal makhani comes from Punjabi cuisine and is loved for its silky texture. Dal dhaba takes its name from India's highway dhabas-those roadside eateries. Butter and fresh cream are added generously, ...

Dhaba-style Dal Makhani is not just a dish but an emotion that North Indians can connect with. The velvety texture, the glaze of butter, and the smokiness altogether makes it a comforting dish that is ...

Dal makhani, a staple comfort dish from North India, can be recreated at home with authentic flavors through the use of specific ingredients and a focus on slow cooking techniques.

Place the pizza crust on a microwave-safe plate. You can use a pre-made crust or a homemade one. Spread the Paneer Makhani mixture evenly over the pizza crust. Ensure it covers the entire surface.

Dal makhani is slow-cooked and indulgent, often linked with restaurant-style luxury. Dal dhaba, on the other hand, is bold and rustic, inspired by the hearty meals served at roadside eateries.

HISAR: Police on Tuesday warned Bajrang Dal against organising a Hanuman Chalisa recitation and havan outside Hisar's 160-year-old St Thomas Church on Christmas (Dec 25), citing lack of permission and ...

BAKERSFIELD, CA – Imagine savoring a bowl of rich, flavorful Dal Makhani or creamy Paneer Tikka Masala—without hours of cooking or a trip to an Indian restaurant. That’s exactly what Malini Das, chef ...

Delta Air Lines is a major American airline known for its extensive network of flights covering both domestic and international destinations. With key hubs in cities like Atlanta, Minneapolis-St. Paul ...