"A direct link." Researchers find concerning link between popular lunchtime staple and cancer: 'This study brings new ...

Can what you eat help you avoid getting stomach cancer? "Most cases of stomach cancer happen sporadically and are purely a ...

Recent research reveals a link.

Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.

Experts talk about the links between diet and disease and why one of the best reasons to eat a plant-based diet is to help ...

The study found higher intake of several preservatives, which are often used to extend a product's shelf-life, were linked to higher risk of cancers.

By Vijay Kumar Malesu Tracking diets for more than a decade, researchers found that certain widely used preservatives were ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

Preservatives are commonly used in processed food manufacturing to prevent food spoilage or rancidity. Approximately 20% of ...

An oncologist became a patient when she was unexpectedly diagnosed with breast cancer. She said 4 simple habits can help ...

Ignore chronic inflammation at your peril. Recognised as a contributor to many deaths globally, half of these are partly ...