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The dining room smells faintly of smoke and sugar, and the wood beams give it the feel of a country lodge. You sense maple ...

Stewart is re-releasing her groundbreaking first book, “Entertaining.” I fell hard for the book in 1982, but I wonder now, does it hold up?

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Throughout the 18th century, France faced a mounting economic crisis. A rapidly growing population had outpaced the food supply. A severe winter in 1788 resulted in famine and widespread starvation in ...

Kat Kinsman is an award-winning writer, editor, podcast host, and public speaker with over 17 years experience creating food and beverage-based stories, videos, podcasts, events, books, and live news ...