While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian ...

Use the pasta you have. Ditalini is classic, but any small pasta shape will do. This dish is especially great for using up ...

Learn how to make traditional tortellini from scratch with this authentic Italian recipe. Soft, flavorful pasta filled with ...

This post is sponsored by EatingEurope. Catalan and Italian comfort food come from separate regions, but they tell a similar ...

If you’re looking for a soup that tastes just as good the day after, then this one-pot pesto rice and bean soup will be your ...

If you love pasta and you enjoy food that comes with a storied history, you'll love this Sardinian dish. The only catch? It ...

Cookbook author Domenica Marchetti shares a recipe for meaty ravioli filling that can be made with ground pork, veal, turkey, or chicken — or even a mix of any of the four. She also includes a recipe ...

Pizza Hut pushed Italian pride, tradition, and passports to the limit with new pasta range. DUBAI, UAE, Jan. 22, 2026 ...

There's a nonna-core renaissance happening in Greater Cincinnati. Here are three Italian restaurants you should try ASAP.

Nikkei cuisine is a fusion of Japanese and Peruvian flavors, emerging in the late 19th century when Japanese immigrants in Peru started using Peruvian ingredients in their culinary techniques. The ...

Chef, sustainability advocate, and self-described seafood evangelist Barton Seaver has a mission for the seafood industry: Demand a presence at the table as culinary trends shift. Seaver, who ...