Brain foods like berries, fatty-fish, and turmeric can help improve cognition, memory, and stress levels.
As the body grows older, it gives away subtle signals, tired joints, slower digestion, or weaker eyesight. But the brain, too ...
Ordinary human cells, not just neurons, respond more strongly to memory signals when they arrive in spaced bursts rather than ...
Research shows how demyelination of neurons leads to seizures in multiple sclerosis through changes in neurotransmitters that ...
By Dennis Thompson HealthDay ReporterMONDAY, Oct. 6, 2025 (HealthDay News) — An approved pill for Alzheimer’s disease might ...
Ensuring children's optimal growth and cognitive development hinges on a daily, nutrient-rich diet. Read on as we highlight ...
This article explores the booming market for brain health foods, highlighting key ingredients like red meat, oily fish, leafy ...
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What inflammation does to your brain – and how to reduce the impact
Stress, poor sleep, processed food and overworking can age the brain, raising the risk of cognitive problems, say scientists ...
Oxidative stress can damage brain cells and impair cognitive function over time. Ginger is rich in antioxidants that help ...
As the body grows older, it gives away subtle signals, tired joints, slower digestion, or weaker eyesight. But the brain, too ...
World Cerebral Palsy Day is a day to put focus and acknowledge the strength and courage of kids living with CP, and also ...
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