This video shows how to make green chile masa for tamales using a simple, beginner-friendly method. The process focuses on ...

Tamales are one of the oldest foods prepared and consumed in the Americas, with representations dating back to around 200 B.C. in the Mayan area of Mexico and Guatemala. As such, they are an important ...

Making tamales from-scratch does take a certain amount of effort and patience, but this vegetarian, adobo chile-infused ...

3 1/2 c. Make the masa mixture: In a large bowl, add the masa harina. Dissolve the salt in the hot water and add to the masa harina. Mix well until there are no dry patches. Set aside for 20 to 30 ...

For many families, the winter season is the time to gather for presents and food. But for many Latino and Hispanic families, ...