It's never been easy for vegetarians and especially vegans to find good Mexican food. The most authentic Mexican restaurants tend to be meat-heavy and sometimes still use lard, and even ...

Dine-in at Chili’s, but you’re vegan? Don’t worry! Chili’s has a special menu to cheer you up. As you can guess, Chili’s menu ...

When Spanish conquistador Gregorio de Villalobos arrived in Mexico in 1521, he brought a small group of passengers, their exact number disputed, who would transform Mexican cuisine. Six heifers and ...

When Chef Mourad Lahlou opened Aziza in San Francisco, it became the first Michelin-starred Moroccan restaurant in the country. His new venture, Amara, which debuts this spring, explores the synergy ...

The couple behind popular food truck Yaya’s Tacos are switching out their car keys for door keys. On Saturday, Jan. 27, Esteban and Lizz Garcia will celebrate the grand opening of their restaurant, ...