Researchers built an automated mass spectrometry and molecular mapping platform to track how human liver cells process ...
More than 400 million years ago, an insect-like animal called the springtail developed a small protein that prevents its cells from freezing. The globe was hot and humid. The sea was teeming with life ...
Scientists at MIT have found compelling chemical evidence that Earth’s earliest animals were likely ancient sea sponges.
Many in the industry argue that it is undergoing a correction, not a collapse. But they acknowledge several problems. One is ...
Should you ever find yourself playing a trivia game on the topic of moths and butterflies, here are a few facts that might ...
Whole-food mycelium is a nutrient-dense fungal biomass that delivers complete protein, functional fiber, and measurable cardiometabolic benefits while offering scalable, lower-impact production ...
About two dozen Corvallis middle-schoolers stood in a circle to form a “cell” on Thursday afternoon, with different students ...
The Stanford Emerging Technology Review 2026 describes biotechnology and synthetic biology as emerging general-purpose technologies.
Can transforming food waste into functional ingredients truly improve health outcomes while reducing environmental impact?