Cooking Christmas dinner is stressful enough without worrying about whether you've undercooked the turkey. Between juggling the potatoes, pigs in blankets and sprouts, the last thing anyone wants is a ...

Discover tips and tricks for making the absolute best Juicy Lucy with ground turkey, from boosting flavor to keeping the meat ...

People can keep frozen cooked turkey for three to six months, though the quality may start to deteriorate over time due to freezer burn. This is when food is exposed to cold, dry air, causing ice ...

We’ve all been there: staring into the fridge at a container of last night’s takeout or a half-eaten home-cooked meal, ...

Turkey is actually a pretty difficult bird to cook right. We've all had those Christmas dinners at school or work where they bring out these dry flavourless white slices next to meagre portions of ...

After all the excitement of Christmas Day - hours of prepping veg, roasting the turkey and pulling the crackers - the feast itself is usually over in minutes. And you're often left with a mountain of ...

If you have leftover turkey, it's important to know how to store it safely and how to reheat it safely - and here's everything you need to know according to the Food Standards Agency ...

It was not piping hot because it got pulled out of the oven to get carved, and to make way for everything else that had to go ...

There is a mystique around turkey frying. It sounds wild to people who haven't seen it, or who have only seen videos of it going very wrong. When my brother Bruce Inskeep started frying turkeys at his ...