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Halal food is going mainstream in Connecticut, from restaurants to markets to fast food
"Halal has gone mainstream," says Farhan Memon, chair of the state chapter of the Council on American Islamic Relations.
Tabl M owner and chef Muna Fargo has always had a passion for cooking up healthy food, and is excited to share flavorful ...
The Curry Lentil Soup from What’s Gaby Cooking is the total package. It has an exceptionally rich flavor and texture, thanks ...
Hearty roasted squash stuffed with spiced kefta, fluffy couscous, and herbed yogurt is an easy, show-stopping fall dinner ...
Are you someone who is fond of Lebanese cuisine? If your answer is ‘yes,’ and you’re constantly on the lookout for places where you can try this delectable cuisine, then you have landed on the right ...
Home cooking in America in 2025 was shaped by protein-packed comfort food, indulgent vegetables and bold flavors — with a focus on affordable recipes that fit busy schedules and tight grocery budgets, ...
We all want to start the New Year off the right way. And for many, that means eating certain food to usher in good luck in the coming year. Some examples of "good luck" food traditions include eating ...
Call it tradition or superstition, but eating good luck foods is something most of us do on New Year’s. It is a fun little tradition that’s been followed around the world for centuries. And who would ...
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