This cherry cake with almond frosting pairs a light, moist crumb with clean cherry flavor and a subtle almond finish. Simple to make yet bakery-worthy, it’s the kind of dessert people ask for again.

It was heavenly,” said our neighbor Roger, who was one of the first people to sample the Butternut Cherry Pound Cake I baked over the weekend. “My first bite had a cherry in it. Then the almond flavor ...

Make icing. In a large mixing bowl, whisk powdered sugar, melted butter, milk, and almond extract together. Add reserved ...

Heat the oven to 170˚C, and butter and line an 8 inch/20cm round, loose-bottomed, deep, cake tin. Beat the butter and sugar together until light and fluffy. Add the beaten eggs, the flour, baking ...

A Hilltown man bakes thousands of Christmas cookies each year, aiming for 40 different varieties this season. Steve Bahmueller inherited the holiday baking tradition from his father, who was known as ...

When it comes to holiday treats, few things are as simple, delicious, and nostalgic as almond bark cookies. These crunchy, chocolatey bites have been a beloved tradition for generations, easy to make, ...

It’s not mortadella. It’s Claire Saffitz’s strawberry-almond cookie, speckled with pistachios and macadamia nuts. By Vaughn Vreeland You’ll get a new holiday cookie recipe and video each day this week ...

How would Santa prepare for the extra work for the holidays? Planning ahead! Freezable Christmas cookies can be made weeks or months in advance. So easy and once you take them out of the freezer and ...

Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...

We may receive a commission on purchases made from links. If you've ever had a chocolate-covered cherry, then you know the magic that happens when you pair velvety rich chocolate and tangy sweet ...