For years, Nutella was marketed as a nutritious breakfast staple, but experts now reveal the truth behind its sugary formula ...

Nutella has a way of showing up in brownies, cookies, cakes, and just about any baked good you can name. It’s not by accident ...

Nutella is more than just a pantry staple. This chocolate-hazelnut spread can be used in any number of ways to transform even ...

Making frosting for a cake is time-consuming and the canned kind is faster. Buddy Valastro adds a spread that elevates the ...

January doesn’t mean skipping sweet moments. This low-carb collection keeps things realistic, flexible, and comforting, with ideas that fit the month without feeling strict or boring.The post 13 sweet ...

Journalism students explored everything from a 43-year-old Austin institution to bakeries specializing in Latin American, Asian, gluten free and vegan treats.

In the bowl of a stand mixer fitted with a paddle attachment, combine the “Nutella” with the butter, and the confectioners’ sugar and beat on medium-low speed until creamy, scraping down the bowl with ...

Kat Lieu is the author of 108 Asian Cookies and the founder of Subtle Asian Baking. Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses.

Baking can seem intimidating, but not all desserts require culinary school training. I’ve collected the most foolproof sweet treats that even kitchen novices can master on the first try. These recipes ...

Chicago, which has given rise to everything from the coffee maker and mobile phone to the Ferris wheel and now a new pope, is about to add another potentially groundbreaking development to its legacy: ...