Craving steak this week? Red Wine Marinated Pepper Steak is a delicious entree that can be paired with a variety of sides. Read on for the recipe from MyxxRecipes.com. Craving steak this week? Red ...

Spicy Pepper Steak...again! All properties concerning the food in this video is property of Nintendo. For Marinade: 3 tbl Spicy Elixir or Sriracha 1/3 cup soy sauce 1 tbl lemon juice 2 tbl shallots 1 ...

Drain tomatoes, reserving juice for marinade. Set aside diced tomatoes with green chiles. Combine reserved tomato juice, 1/2 cup cilantro, lime juice and olive oil in medium bowl. Cover and ...

• 1/4 cup low-sodium soy sauce • 2 tablespoons canola oil • 1 tablespoon rice vinegar • 2 cloves garlic, minced• 1/2 teaspoon ground ginger • 1/2 teaspoon black pepper • 1 tablespoon brown sugar • 1/4 ...

Jessica Gavin encourages us to embrace our inner geek with her new cookbook, “Easy Culinary Science for Better Cooking.” A certified culinary scientist based in Orange County, Gavin is also the busy ...

Whisk 6 marinade ingredients (through crushed red pepper) together with salt and pepper in small bowl. Place steak and marinade in a large sealable plastic baggie. Once sealed, turn and shake bag to ...

Unfortunately (and unfairly), flank steak can get a bad rap. A cut from the cow’s lower abdominal muscles, flank steak is extremely flavorful, but prepared incorrectly, it can verge on being tough. My ...

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