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Discover a McCaysville spot serving crispy yuca frites and golden empanadas, where bold Latin flavors shine in the heart of the Blue Ridge Mountains Georgia ...

Craving a warm, crispy dessert that’s easy to make at home? Learn how to make apple pie empanadas step-by-step using simple ...

A bright red building off Wisconsin Avenue in Georgetown blends South American flair with American comfort, dishing out everything from flaky empanadas to hearty falafel bowls, a menu built to satisfy ...

Since 2021, the unassuming neon red sign for empanadas has drawn people into a downtown Louisville surprise. Classico Empanadas has stepped up as a favorite for downtown dwellers or tourists who ...

Lolita Nanca of Lolit’s Empanadas makes empanadas in the style of the northern Philippine province of Ilocos Norte. Sean Timberlake [email protected] They’re big, they’re crunchy and they’re a ...

Each week, the Courier Journal sets out to find the best things to eat and drink in the Louisville area. Here's what we tried in 2026.

Host Christopher Kimball and Milk Street Cook Bianca Borges prepared Colombian-Style Empanadas on Christopher Kimball's Milk Street Television, Season Seven, Episode One ("The Cooking of Colombia.") ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...

One of Boise’s most beloved mom-and-pop restaurants will pull up stakes next year. But don’t worry, regulars — it won’t go far. Tango’s Empanadas, which has served hungry customers for 19 years at 701 ...

The trial item is a beef and cheese-filled empanada sold with Mexican Pizza sauce on the side Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for ...