Dolf van den Brink is leaving at the end of May as the company implements a reorganization plan.

While protein is still king, fiber is quickly on its heels as the next big functional ingredient, according to a ...

The plant-based meat company struck a licensing agreement with bread and pasta maker Equii to create products that pair with ...

Meat giants have spent hundreds of millions of dollars to settle claims that they artificially raised prices for years.

Changes to the standards include a mix of “Make America Healthy Again” rhetoric and longstanding nutrition recommendations.

The deal comes amid strong sales for the company as consumers flock to cottage cheese for its high-protein content.

New gummy balls coated in crunchy candies encourage consumers to play with their food while mixing and matching flavors.

Some 95% of school nutrition directors are concerned about the financial sustainability of their meal programs, School ...

Tony Kalajian’s appointment comes as the embattled plant-based meat maker identified a material weakness late last year.

The ruling is a setback for the "Make America Healthy Again" movement, which has pushed ingredient restrictions in states.

Labeling items for kosher standards, such as avoiding shellfish and dairy, could also benefit those with dietary restrictions ...

Last year, AB InBev announced a $300 million commitment to boost domestic manufacturing. It recently spent $7.4 million to ...